The 'Reason for the Selfie' / The 'Reason for the Season'.
This may seem self explanatory, but more explanation will soon follow.
Merry Christmas!
Miscellaneous pictures and information about Santa Claus and Christmas Traditions.
ROLLED CHRISTMAS COOKIES*
4 cups sifted all-purpose flour
1 3/4 cups sugar
2 tsp.ground allspice
1 1/2 cups butter
2 eggs, lightly beaten
3 Tbsp. cold water
Sift the first 3 ingredients together. Cut in butter until the mixture resembles coarse corn-meal. Stir in eggs and water. Mix well. (This dough is stiff, so do not add any more water.) Chill until the dough can be easily handled, about 1 hour. Roll to 1/8 inch thickness on a lightly floured board. Shape with assorted cookie cutters. Bake on ungreased cookie sheets in a preheated oven (400 degrees F.) 7 to 8 minutes or until lightly brown around the edges. decorate before baking with glazed fruit or colored sugar, or decorate with confectioners' sugar and water icing after baking. Yield: 9 dozen assorted sizes and shapes.
* This recipe is from
The Family Cookbook
by
Gertrude Wilkinson
formerly home editor
Liberty Magazine
1962 EDITION
Copywright MCMLIX by
WORLD SCOPE PUBLISHERS, INC.
New York, N. Y.